Thursday, December 20, is the LAST DAY to order smoked turkeys and hams.
2012 Christmas Order Form
Monday, Christmas Eve 11 – 3 only
Tuesday, Christmas Day Closed
Monday, New Year’s Eve 11 – 3 and 5 – 8
Tuesday, New Year’s Day 11 – 3 only
Wiley’s Sauces, Rubs and “Wiley Wear” for your holiday gifts.
Sam Huff of BBQ1 in Atlanta, GA and WileyMcCrary, two fierce competitors from the Professional BBQ Circuit, have teamed up to present an Advanced BBQ Class which will be held on Saturday, October 13, 2012 at Captain Butler’s Retreat in Savannah, GA! This beautiful waterfront retreat is the perfect setting for this amazing opportunity. This is an all day class and BBQ will be served throughout the day as we study the different cuts of meat and their preparation. To our knowledge, never before has a comprehensive class on BBQ been offered here in Savannah.
Sam and Wiley plan to share the recipes, techniques and secrets that have set them apart from their competitors. In this “nothing held back” class the following areas will be addressed: recipes, food safety, resources, techniques, grilling vs. smoking, types of wood, etc. Sam owns one of the leading BBQ restaurants in Atlanta Sam’s BBQ1 located in East Cobb and has spawned three other successful BBQ joints in the greater Atlanta area. Wiley recently attended Sam’s class in Atlanta and he can’t stop talking about how good it was! This class is geared for the serious BBQer…either backyard and/or competitor and is for someone who really enjoys BBQ and wants to learn how to do it right!
$250 per person
Registration for Advanced BBQ Oct 13 2012 class
Space is limited.
Special pricing is available to participants of this class from the Thunderbird Inn.
You have a rate of $69 Sun – Thurs and $99 Fri-Sat. The code is BBQ101.
Looking for some help for Thanksgiving? Let Wiley do the cooking and you can take all the credit!!
2011 Thanksgiving Order Form
Wow! Thanks to the readers of Savannah Morning News!!
SAVANNAH, Georgia (September 9, 2010) – “It’s unanimous,” says Wiley McCrary. At least it feels that way as Wiley’s Championship BBQ in Savannah rides a phenomenal “best of” crest in 2010. Continue reading
“Finally uploaded pictures from vacation. The best BBQ we’ve ever eaten! Even our picky eaters cleaned up. Everyone was so nice, we’ll definitely come back the next time we’re in the area!! We drove down from Hilton Head just to visit you, and it was worth it!”
Looking at your web site, are you only open 11am to 3pm on Monday and Tuesday? I need to know what time to leave Tampa, FL. for your BBQ on a Tuesday in a couple of weeks.
Yes, David, we are only open until 3 on Tuesdays….
Hope we will see you soon!!
Have you stopped by yet??
We were there yesterday and I have to say, it is certainly what I expected. My wife and I shared a sampler plate with ribs, fried okra, beans and sweet potato casserole. I’m having the chicken for a snack this evening!
Glad you enjoyed it David! When will you be coming back through???
Wiley’s Championship BBQ has been voted best BBQ by the readers of Connect Savannah! Thanks y’all!!
SAVANNAH, Georgia (February 17, 2009) – When championship is part of your name, you better be the best. The National Barbecue News agrees, awarding Wiley’s Championship BBQ on Savannah’s Whitemarsh Island their top recognition – one of “2009 Best of the Best Barbecue Restaurants in America.” Continue reading