Catering

Call Wiley or Janet and we will help you make your special occasion one to remember!

Download our cateringmenu.

Catering Menu Suggestions

*48 hours notice

**Minimum of 50 people

***Special arrangements for groups under 50

Prices include set-up, but do not include full service.

Entrees

**All prices quoted per person (pp)**

Pulled Pork……………3.58 pp

Beef Brisket …………3.77 pp

Mixed Chicken …….3.29 pp

Chicken Breast …….4.16 pp

St. Louis Cut Ribs…..10.04 pp

Tri-tip Sirloin …………6.67 pp

Sausage…………………3.60 pp

Sides

**All sides are 2.50 per person

Cole Slaw

Baked Potato Salad

Baked Beans

New Potatoes with Feta Cheese and Butter

Black Beans and Rice

Smoked Corn on the Cob

Green Salad

Tropical Fruit Salad

Specialty Selections

Vegetable Lasagna………………………………………………. 3.78 pp

Grown Up Mac & Cheese………………………………………3.30 pp

Smoked Portobella Mushrooms with Veggies……….3.90 pp

“Uptown” Selections

Smoked Salmon 7.93 pp

Beef Tenderloin 11.74 pp

Leg of Lamb 4.94 pp

Sirloin Steak (8oz)9.11 pp

Pork Loin 4.36 pp

Pork Chops 4.36 pp

Turkey Breast 5.46 pp

Meatballs 2.46 pp

Chicken Breasts 4.16 pp

Tri-tip Sirloin 6.67 pp

*Bison Ribs market

*Bison Brisket market

“Etceteras”

Tabletop: Knives, forks, spoon, plates, serving utensils, salt, pepper, cups, buffet table covers, Sterno …….1.75 pp

Buns and Condiments: Mustard, relish, onions, ketchup, BBQ sauce, kraut, and other fixin’s

……96 pp

Drinks: Sweet tea, lemonade *includes ice 2.00 pp

Desserts

Chef’s selection of brownies, cookies, and/or sheet cake 2.70 pp

Assortment of fancy desserts 4.00 pp

Wiley’s “All American” BBQ…14.39 per person

*50 person Minimum

Hot Dogs

Hamburgers

Pulled Pork or Smoked Chicken
Potato Salad

Cole Slaw

Baked Beans

Condiments

Buns

Heavy-duty Plates and Utensils

14.39 per person (for parties of 500 or more)

Tea/Lemonade…add 2.00 per person

Dessert…add 2.50 per person (Brownies or Cookies)