Catering
Call Wiley or Janet and we will help you make your special occasion one to remember!
Download our cateringmenu.
Catering Menu Suggestions
*48 hours notice
**Minimum of 50 people
***Special arrangements for groups under 50
Prices include set-up, but do not include full service.
Entrees
**All prices quoted per person (pp)**
Pulled Pork……………3.58 pp
Beef Brisket …………3.77 pp
Mixed Chicken …….3.29 pp
Chicken Breast …….4.16 pp
St. Louis Cut Ribs…..10.04 pp
Tri-tip Sirloin …………6.67 pp
Sausage…………………3.60 pp
Sides
**All sides are 2.50 per person
Cole Slaw
Baked Potato Salad
Baked Beans
New Potatoes with Feta Cheese and Butter
Black Beans and Rice
Smoked Corn on the Cob
Green Salad
Tropical Fruit Salad
Specialty Selections
Vegetable Lasagna………………………………………………. 3.78 pp
Grown Up Mac & Cheese………………………………………3.30 pp
Smoked Portobella Mushrooms with Veggies……….3.90 pp
“Uptown” Selections
Smoked Salmon 7.93 pp
Beef Tenderloin 11.74 pp
Leg of Lamb 4.94 pp
Sirloin Steak (8oz)9.11 pp
Pork Loin 4.36 pp
Pork Chops 4.36 pp
Turkey Breast 5.46 pp
Meatballs 2.46 pp
Chicken Breasts 4.16 pp
Tri-tip Sirloin 6.67 pp
*Bison Ribs market
*Bison Brisket market
“Etceteras”
Tabletop: Knives, forks, spoon, plates, serving utensils, salt, pepper, cups, buffet table covers, Sterno …….1.75 pp
Buns and Condiments: Mustard, relish, onions, ketchup, BBQ sauce, kraut, and other fixin’s
……96 pp
Drinks: Sweet tea, lemonade *includes ice 2.00 pp
Desserts
Chef’s selection of brownies, cookies, and/or sheet cake 2.70 pp
Assortment of fancy desserts 4.00 pp
Wiley’s “All American” BBQ…14.39 per person
*50 person Minimum
Hot Dogs
Hamburgers
Pulled Pork or Smoked Chicken
Potato Salad
Cole Slaw
Baked Beans
Condiments
Buns
Heavy-duty Plates and Utensils
14.39 per person (for parties of 500 or more)
Tea/Lemonade…add 2.00 per person
Dessert…add 2.50 per person (Brownies or Cookies)